Sundays are for lovers? Sure they are. But they are also for staying in bed as long as possible, only getting up to go to the kitchen or the needed bathroom once in a while. My Sunday has been exactly that: I’ve not left the bed for most of the day today. I am used to getting up every day to sit at the computer one time or another to work on my studies, write a paper and prepare the week ahead. This and next week I finally have vacation though (from uni), before the next module starts. So I’ve decided to stay lazy most of the day, talk to my friends on the phone (which can take hours when catching up) and to look through my photos and get everything a little more organized on the digital side. This is a picture of mini me, discovering my joy for driving at a young age already – I looked so innocent! :’)
Now it’s time to do something though – I cannot lie around the whole day – its been enough, I’ve enjoyed it, but now I need to get active. I’ve decided to sort through some more papers today, then get back into my swimming routine. Tonight will most likely be lazy again, too – and plan ahead for tomorrow (so not super lazy). It’s a public holiday tomorrow but I want to get some personal projects going again and work on that – to be updated soon! What are your plans? xo
Happy Valentine’s my loves! Today is the day we celebrate love: the day to celebrate our partners, our families, our friends and ourselves. Really, in my opinion, it’s about giving love to the ones we are closest to, the ones that mean just that much more to us – or, for some, it’s a day like any other. In reality of course it is, but why not use this perfect excuse to make it a little extra special – be it for yourself with a nice manicure, a spa day or a movie-night in.
I know this is only a super short post but I wanted to use this second in time to wish you all a lovely Sunday and Valentines! xo
Hello loves! I love autumn, I love it when the leafs change colours and everything turns yellow, orange and red around us, I love it when the sunset becomes redder than on any other time of the year and I love what nature has to offer in this season. Pumpkins are one of the seasonal’s beauties and trust me, I take full advantage of what nature has to offer these days. The great thing about Hakkaido pumpkins is that you don’t need to peel them and can eat almost everything. Moreover, you can make endless receipes with it: be it a soup, mashed pumpkin puree or placing it in the oven (sliced or halved). This recipe is, as always, super simple. The longest you will need is waiting for the pumpkin in the oven – everything else is done in about 15 minutes. It’s perfect for during the week when you don’t want to put too much effort into cooking yet aren’t satisfied with a simple pasta dish.
What you need (for two servings)
1 Hakkaido (about 800g – 1kg)
½ cup quinoa (black or white) 1 cup fresh orange juice ½ cup water ½ onion ½ tablespoon brown sugar 1 ½ teaspoons cinnamon 1 orange 1 porree olive oil
What to do
1) pre-heat the oven to 180°C 2) cut the pumpkin in half, take out the seeds and line the cut-open part with some olive oil (I recommend cutting a slice off the round part of each pumpkin half, so that it stays upright) 3) once the oven is heated, place the pumpkin into it and let it sit for about 30-35 min 4) cut the onion and cook them in pot (not pan) with 1 tablespoon of oil until they are see-through and glazy 5) add the water, orange juice and quinoa and stir it well – keep the stove on medium heat 6) cut the porree into slices and stir it into the quinoa, together with the sugar and cinnamon 7) let it sit until all of the juice is soaked up in the quinoa, whilst stirring it a couple of times in between 8) cut the orange into bite size pieces and add it to the quino just before all of the liquid is soaked up (keep one or two slices for decoration, if wished) 9) once the pumpkin and quinoa is ready, you can serve the quinoa in the pumpkin
Now you can 1) add some more olive oil over the whole meal (if needed or wanted) 2) serve it whilst it’s hot 3) let it cool down for later – it’s great for eating it as a cold salade served in a pumpkin bowl (especially if you add some mint leaves to it)
Was it easy or easy? Easy, I admit. I love this recipe when friends are over (we just had some old friends visit) and you don’t really have that much time during the week. It takes no effort and the guests were delighted of this ‘quick-fix’!
With that, I wish you a lovely continuing week. xo
Good morning lovies and a happy Sunday! Did you all change the clock last night? Yes – it is officially summer time again and we can stay up one hour longer (or so I pretend)!
I am officially back home in cold, cold Zurich (so much for the summer time … ugh!). I arrived yesterday early afternoon and – as much as I love traveling and being abroad – I am so glad to be home again. Home means my bed, my pillows, my food, my cooking, my lazy Sunday. Yup, I am so glad to be home again, no matter how much I enjoyed the week off. And I really did – I loved it! We (my bestie and I) didn’t sleep in too much, as we went diving everyday except Wednesday and Friday, which always started at 8 am – too early! But it’s so much fun – I would’ve never imagined it to be so calming to dive. The weather really got me spoiled though – we had around 34°C daily and still 28°C at night – I lived in my bikini and the wetsuit when diving. It was magical!
Now that I am back in grey, rainy Zurich, I already miss Oman! Oh, how warm it was! It is freezing here and I’ve been wearing a sweater ever since I got home, trying to acclimatize myself to these temperatures. Sadly, the outlook for the upcoming week isn’t any better :-( .. rain, rain, rain! I am crossing fingers that it will be nicer next weekend for Easter! Have you gotten prepared everything already in regards to decorations? I will be working on my last decorations more or less today – DIY time it is!
The family is coming today (mom, dad, sis & dog) and I will have them all here for the next 10 days – so nice! We will be spending easter at my place this year – now that I’ve finally got the space – and so the decoration needs to be done! I need to plan and pre-organize most of it until tomorrow, Monday, night as I will be going for surgery on Tuesday – oh, I really don’t want to! They will cut open my right wrist and fix some stuff there as I keep on having problems with my tendons – worst part: I am right-handed! Goodbye using my right hand for the upcoming weeks it seems! I am crossing fingers however, that I will be able to semi-type, either well with left only or at least a little with the right (work is waiting, the blog needs updates and uni assignments will be due). Have any of you had surgery on your wrist before? Luckily I will be out in the evening and do not need to stay overnight. The surgery itself will only last an hour as well, but until I am fully awake again and everything is ready it will be evening. Ugh, I am seriously shitting myself! Wednesday I will go back to get it checked once more and then soon physiotherapy starts – joy!
Anyway, now that I finally have full on internet again I will be able to show you more of the pictures I took in Oman – so excited to share! For today I will be “only” sharing my photos, which some of you might have already seen on Instagram. – which is, by the way, one of my social media apps I try updating daily!
I shall now continue snuggling into my blanket, have my overnight oats I made last night (will share recipe soon!), finish some last easter decorations and inspire myself with recipes to cook for next week before the family comes later today. Wishing you a wonderful lazy and relaxed Sunday! xo
Good morning! It’s been so long – but I’m still alive! Last week has been so busy, you know when you suddenly get swamped with work? Yep, that was me last week, swimming in little circles. But it was crazy good, I’d rather be busy full-on than bored with nothing to do. Except for the end of the week – I managed to sprain my tailbone after I fell quite hideously down some stairs. Haha, it had to happen to me one day!
Friday I went out for an amazing dinner – I was out with a friend who had shown me a steak-restaurant in Zurich. I’m such a meat-lover it’s crazy! So for anyone that loves steaks I can only recommend the Churrasco in Zurich. I had an Entrecôte and I still can’t get over the amazing taste.
Saturday I spent my day window-shopping, going to Ikea and some other shops. I’ve been looking for lamps now for ages – I still have lightbulbs hanging all over my apartment but it’s hopeless to find a hanging lamp I like that is somewhat affordable. I just don’t see why I should spend so much money on a nice lamp. I’ve been thinking about making one myself? I love copper lamps, or playing with copper shades or even something with wood. Anyone got any good ideas or a DIY website for hanging lamps? Let’s see what I’ll be doing next with that haha.
However – I did find some great new glasses for drinking. They fit perfectly with my red wine glasses I got earlier this year. I’ll have to show them to you later this week! I also got small other stuff to cook with – my kitchen seems full already but I always find something great that could help me make pretty food haha.
Yesterday I haven’t been lazy for once – although I did have a lazy sunday evening. My dad stayed over this weekend so we decided to go to Säntis – a mountain about 1 hour drive from Zurich. It was breathtaking. Really, there are no words to describe the beauty of nature sometimes. I still haven’t gotten over the beautiful view. Isn’t it somehow possible to take it with you? I would do anything to wake up to such a view in the morning! One of my future dreams is to have a small little house or apartment in the alps to go there in the winter times and just enjoy the view on a daily basis from time to time. Or I’ll have to rent one out – crossing fingers!
The tiny tinsy house up on on that mountain is where the weather-man used to live the whole year round. It’s insane, as much as I love the view and as much as I would wish to have that view, I would never be able to live up there. Imagine! Back then they had no lift to go up and down within 15 minutes, they actually had to hike up all those 2500+ meters. There is no supermarket around the corner and no neighbor to talk to. Alone the thought is crazy!
I actually took even more photos, also from down where the parking was. The trees were beautiful, full of heavy snow, almost leaning under the heavy weight. I only went a few meters off the pathway and was already stuck in the snow up to my knees. But I do admit, getting back home to a nice hot cup of tea did make me quite happy too. No matter how much I love the snow and the beautiful landscape, I couldn’t live without summer!
Now that I’ve written quite a bit, I quickly need to hurry and leave the apartment to start on time at the office. This week is already quite full in regards to meetings and evening-plans so I’m really looking forward to it. I wish you all a great Monday! xo
This little house used to be, were the man living up here would write down and record the weather conditions. Today this is done with huge computers and it is the largest weather-station in all of Switzerland!
Happy Tuesday! Almost humpday and almost half way through with the week already, again! It's crazy how fast time flies these days. Two weekends ago ...
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