If you like bananas, you will clearly love the following, super easy to do, banana-egg-pancakes. Personally I never really liked bananas as such. Lately though, I’ve been having one every morning – in a banana milk shake. You heard it right: I’m a huge fan of my morning milk-shakes. One, I will share with you soon. For now, I may present you my mini-banana-pancakes.

For the recipe you need the following items:

▪   1 banana

▪   2 eggs

Stir both the eggs and the banana well, until you have a smooth, quite liquified dough. Et voilà – you are most certainly almost done. Now heat up a pan, add some oil – or butter, if you like – and go flip those pancakes through the air. Personally, I decided for small ones.

For the decoration – yes, I love pretty food – I added some fresh strawberries.